Healthy Pie Recipes: 6 Good-for-You Savory & Sweet Pies
Pies are central to just about every culinary tradition on the planet. They’re a great way to use up leftovers. They are festive and delicious. But they’re typically full of meat and cheese (if savory), or butter, eggs, and sugar (if sweet.) Can we possibly make pies that are healthy and plant-based — and still taste great?