Blueberry Lavender Smoothie Bowl

Enjoy the serene taste of our Blueberry Lavender Smoothie Bowl. First, blueberries and spinach are blended with plant-based milk and hemp seeds for a creamy texture. Then, almond butter adds a hint of nuttiness, while maple syrup and vanilla bring natural sweetness. The unique addition of dried lavender flowers infuses a subtle floral flavor. Topped with fresh blueberries, slivered almonds, and chia seeds for crunch, plus an extra sprinkle of lavender, this smoothie bowl is a delightful way to start your day or recharge in the afternoon.

Base

2 ½ cups blueberries frozen

1 ½ cups spinachpacked

¼ cup hemp seeds

2 cups plant-based milk plain, unsweetened

1 tbsp dried lavender flowersculinary grade

2 tbsp almond butter

1 tbsp maple syrup (optional)

1 tsp vanilla extract

Toppings

¼ cup blueberriesfresh or frozen

2 tbsp slivered almonds

2 tbsp chia seeds

2 tsp dried lavender flowersculinary grade (optional)

Add the base ingredients to a blender or food processor and blend until creamy.

Transfer the base ingredients to two serving bowls.

Divide the toppings between the two bowls and enjoy!

Nutrition Facts

2 servings

Serving size

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Blueberry Lavender Smoothie Bowl