Food Revolution Conversations

Systemic Inflammation & the Need for Deep Medicine: An Interview with Raj Patel, PhD and Rupa Marya, MD
Ocean Robbins · January 7, 2022 · 22 min read
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Prescription For Disease Prevention: An Interview With Sean Hashmi, MD
Ocean Robbins · October 6, 2021 · 27 min read
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Gene-Editing & the Future of Food, Health, and Life As We Know It: An Interview with Jeffrey Smith
Ocean Robbins · August 11, 2021 · 19 min read
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Bridging the Health & Nutrition Gap: An Interview with Benjamin Perkins of Wholesome Wave
Ocean Robbins · July 14, 2021 · 19 min read
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Increasing Health & Opportunity for All: An Interview with Terry Mason, MD
Ocean Robbins · April 21, 2021 · 25 min read
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Sustainability Solutions: An Interview with Author and Wellness Entrepreneur Darin Olien
Ocean Robbins · February 19, 2021 · 20 min read
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Selma, Alabama: Peace, Reconciliation, & Hope — An Interview with State Senator Malika Sanders-Fortier & Ainka Sanders Jackson
Ocean Robbins · December 4, 2020 · 20 min read
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Embracing Indigenous Wisdom of Land & Spirit: An Interview with Indigenous Activist Lyla June
Ocean Robbins · December 2, 2020 · 17 min read
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Sharing Food Is Sharing Love: An Interview with Peggy Liu of JUCCCE
Ocean Robbins · October 16, 2020 · 20 min read
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Healthy Food for All: An Interview with US Senator Cory Booker
John Robbins · August 19, 2020 · 29 min read
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Making Food Accessible for All: An Interview with Leah Penniman of Soul Fire Farm
Ocean Robbins · July 29, 2020 · 18 min read
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