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Food Allergies in America Continue to Rise: Are We Allergic to Food or What's Been Done To It?

Food Allergies in America Continue to Rise: Are We Allergic to Food or What's Been Done To It?
In America, food allergies are rising. Food Revolution Summit speaker Robyn O'Brien asks an important question: Are we allergic to the food or what's been done to it?

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As Seen On:

Time The washington Post USA Today The Newyork Magazine Oprah The Sean Hannity Show Coast to Coast Donahue The Geraldo Rivera Show Good Morning America