Social Impact

12 Foods You Can Regrow from Scraps
Liana Minassian · May 12, 2023 · 12 min read
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A Chilling Effect: How Farms Can Help Pollinators Survive the Stress of Climate Change
Lela Nargi · May 5, 2023 · 8 min read
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Holy Guacamole! The Surprising Health Benefits of Avocados
Ocean Robbins · April 21, 2023 · 11 min read
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Op-ed: What the Pesticide Industry Doesn’t Want You to Know
Stacy Malkan, Kendra Klein, and Anna Lappé · April 7, 2023 · 4 min read
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How to Have a Vegan Passover Seder (with Substitutions & 7 Recipes!)
Howard Jacobson · March 31, 2023 · 13 min read
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The US Still Uses Many Pesticides Banned in Other Countries
Pramod Acharya · March 17, 2023 · 2 min read
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Can You Use EBT to Buy Seeds? A Guide to Using SNAP Benefits to Grow Your Own Food
Ocean Robbins · March 15, 2023 · 10 min read
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Why Small Family Farms are Disappearing — and What it Means for Our World
Ocean Robbins · March 1, 2023 · 9 min read
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What Is Pea Protein & Should You Eat It?
Ocean Robbins · February 15, 2023 · 11 min read
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Beyond the Bean: 10 Ways to Reuse Coffee Grounds at Home
Ocean Robbins · January 27, 2023 · 11 min read
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Are Olives or Olive Oil Really Healthy?
Ocean Robbins · January 6, 2023 · 13 min read
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Food Revolution Network’s End of Year Review: Looking Back on What We Accomplished in 2022
Ocean Robbins · December 30, 2022 · 9 min read
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