Social Impact

Vegan Diet Has Just 30% of the Environmental Impact of a High-Meat Diet, Major Study Finds
Michael Clark and Keren Papier · September 8, 2023 · 4 min read
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The Carnivore Diet: What the Research Really Says About its Impact on People and the Planet
Ocean Robbins · September 1, 2023 · 14 min read
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How to Cook: How to Keep Produce Fresh to Avoid Food Waste
Nichole Dandrea-Russert, MS, RDN · August 9, 2023 · 6 min read
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Is Bone Broth Good for You?
Ocean Robbins · July 26, 2023 · 13 min read
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“Soil Isn’t Forever”: Why Biodiversity Also Needs Protection Below the Ground
Tara Lohan · July 19, 2023 · 6 min read
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Eczema and Diet: Can Going Plant-Based Help Your Skin?
Ocean Robbins · July 14, 2023 · 13 min read
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What to Do with Juicer Pulp: Recipes and Creative Uses
Ocean Robbins · July 12, 2023 · 9 min read
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What Are the Benefits (and Downsides) of Eating Papaya?
Ocean Robbins · July 7, 2023 · 9 min read
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How to Destroy a “Forever Chemical” – Scientists Are Discovering Ways to Eliminate PFAS, but This Growing Global Health Problem Isn’t Going Away Soon
A. Daniel Jones and Hui Li · June 21, 2023 · 5 min read
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“How Much Should I Eat?”: Understanding Serving Size and Portion Size
Ocean Robbins · June 16, 2023 · 10 min read
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From Hunger to Hope: Addressing Food Insecurity in the LGBTQ+ Community
Liana Minassian and Rodrigo Rodriguez · June 14, 2023 · 9 min read
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Decades of Research Document the Detrimental Health Effects of BPA – an Expert on Environmental Pollution and Maternal Health Explains What it All Means
Tracey Woodruff · May 26, 2023 · 5 min read
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