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Snack Recipes


Check out these delicious, healthy, and sustainable snack recipes from pumpkin oat bites to raw chai bars.

Healthy Crunchy Snacks to Beat Those Potato Chip Cravings

Let’s hear it for crunch! We love foods that snap and break in our mouths — the louder, the better. From chips to crisps to puffs to crackers to pretzels, most of us can’t get enough of that crunchy mouthfeel. But our modern diet is full of unhealthy crunch. What can we do about that? Do we have to settle for limp, soggy fare? Or can we find healthy ways to satisfy our munchies for the crunchies?
Ocean Robbins · June 30, 2021 · 11 min read

Vegan Sushi: How to Make It & the Benefits of Fish-Free Sushi

In the West, sushi has gone from unfamiliar to mainstream over the past couple of decades. But while many people love the taste of sushi rice and salty seaweed, some don’t want to eat fish. Luckily, we can make vegan sushi that’s every bit as tasty as the fishy original.
Ocean Robbins · June 9, 2021 · 13 min read

How to Make a Healthy, Vegan Charcuterie Board

One positive development in recent years has been a renewed interest in home food preparation. From the sourdough craze to Zoom dinner parties, people have been rediscovering their kitchens, and the variety of foods available to them. One of the most visually beautiful trends is the resurgence of the charcuterie board (most often consisting of a variety of meats and cheeses). But is there a way to make delicious, healthy, and plant-based versions? In this article, you’ll discover the wonderful (and fun!) world of vegan charcuterie.
Ocean Robbins · April 2, 2021 · 11 min read

10 Easy Pantry Meals to Make Using Minimal Ingredients

In the context of the COVID-19 pandemic, many people have taken to shopping less often. And some favorite food items might be out of stock or in short supply. But there are many nutritious, delicious, and easy plant-based options available using simple pantry basics and minimal ingredients.
Ocean Robbins · May 15, 2020 · 9 min read

Healthy Snack Ideas That Taste Good & Are Good for You!

Whether you’re already eating plant-based, starting to transition to a plant-based diet, or just interested in eating healthier, figuring out what to eat for a healthy snack can sometimes prove challenging. In this article, you’ll discover some convenient, tasty, and nourishing plant-based snacking ideas.
Ocean Robbins · March 18, 2020 · 11 min read

The Top 3 Healthiest Snacks You Should Be Eating

Snack attack! These ideas are easy, healthy, & delicious. Mmm.
Ocean Robbins · December 21, 2018 · 9 min read

Revolutionary Recipe: Oil-Free Texas Caviar

Recipe from Garden Fresh Foodie Editor’s note: This plant-based recipe for Texas Caviar is oil-free and made without refined sugar,...
Jessica Meyers · September 6, 2016 · < 1 min read

Revolutionary recipe: DIY Graham Crackers

Recipe from Plant-Based Katie Mae Editor's note: This plant-based recipe for Graham Crackers contains no added sugar. This makes a...
Katie Mae · March 22, 2016 · < 1 min read
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At Food Revolution Network (FRN), our mission is healthy, ethical, sustainable food for all. Information and resources shared by FRN are for informational purposes only and are not intended to diagnose, treat, or cure any type of disease or condition. Reviews and testimonials of specific diets and approaches to health represent individual experiences and FRN does not guarantee any specific results from these approaches for your specific situation.

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