Ingredients
Directions
Add the ginger, orange, and cloves to a cocktail shaker (or large cup or glass similar to a cocktail shaker) and muddle until the ginger and orange are mostly muddled and juicy (the clove won’t muddle, but it’ll lend to a bit of flavor when you stir and shake).
Add 1 cup of ice to the shaker as well as the pomegranate and lime juice.
Stir well with a cocktail stirring spoon or place a lid and cap over the shaker and shake well to combine and chill the beverage.
Fill two cocktail glasses with ice.
Strain the pomegranate mocktail beverage over a fine mesh strainer or cocktail strainer into the two glasses. Garnish each with a lime slice and optional pomegranate arils.
Chef’s Notes
Substitutions
In place of pomegranate juice, try cranberry juice.
In place of limes, try lemons.
Try a pinch of ground nutmeg in place of clove.
Storage
Store pomegranate mocktail mixture in an airtight container in the refrigerator for up to 5 days.
2 servings
1
- Amount per serving
- Calories130
- % Daily Value *
- Total Fat 1g2%
- Saturated Fat 0g
- Cholesterol 0mg
- Sodium 20mg1%
- Total Carbohydrate 32g12%
- Dietary Fiber 3g11%
- Total Sugars 23g
- Includes 0g Added Sugars0%
- Protein 1g
- Calcium 60mg5%
- Iron 0.5mg3%
- Potassium 510mg11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Add the ginger, orange, and cloves to a cocktail shaker (or large cup or glass similar to a cocktail shaker) and muddle until the ginger and orange are mostly muddled and juicy (the clove won’t muddle, but it’ll lend to a bit of flavor when you stir and shake).
Add 1 cup of ice to the shaker as well as the pomegranate and lime juice.
Stir well with a cocktail stirring spoon or place a lid and cap over the shaker and shake well to combine and chill the beverage.
Fill two cocktail glasses with ice.
Strain the pomegranate mocktail beverage over a fine mesh strainer or cocktail strainer into the two glasses. Garnish each with a lime slice and optional pomegranate arils.
