Using Pesticides to Grow Food Is Harming Farmworkers and Children — And These Risks Are Being Ignored
Pesticides on food are being monitored — but see why some pesticide risks are being missed.
10 Things You Need to Know About Food Recalls — And What You Can Do to Protect Yourself
Find out the surprising truth about where food recalls come from + other important info.
Arsenic In Rice: How Concerned Should You Be?
One of the world’s most toxic poisons is in a staple food eaten around the world. See what you need to know…
How to Wash Vegetables and Fruits to Remove Pesticides
Almost no food is 100% free of pesticides. Discover what science says about the best way to wash your produce.
What You Need to Know About GMOs and Glyphosate [Video]
Concerned about food safety? Watch this important new video from two food revolutionaries...
Microbeads (Plastic Pellets) Are Banned in Our Cosmetics, But Not Our Food
By Natalie Pace On September 3rd, 2016, The United Kingdom banned microbeads in personal care products. Thanks to the 5 Gyres Org, and...
Voluntary Regulation of Antibiotics in Livestock Production is Not Working
Before the discovery of antibiotics, people could and did die from a simple cut and those days are returning thanks to antibiotic...
News: Idaho “Ag-Gag” Law Struck Down as Unconstitutional
By Will Potter • Originally published on Green Is The New Red A U.S. District Court has struck down Idaho’s “ag-gag” law...
5 Reasons You Shouldn’t Trust ‘Organic’ From China
By Irene Luo • Originally published on Epoch Times After numerous food scares in China, the Chinese have become disillusioned with the...
Is The USDA Really Dumb Enough To Approve Agent Orange Corn?
The Obama administration announced last week that it expects to approve corn and soybeans that have been genetically engineered by Dow Chemical...
All Eyes on Washington State for GE Food Labeling
By Michele Simon While the food movement has been gaining steam in recent years, tangible policy wins have been sparse...
In 2013, The GMO Food Fight Continues
A guest post by Food Revolution Summit Speaker Ronnie Cummins On November 6, in the wake of one of the most expensive...
