Organic food prices are usually higher than non-organically grown food. But why do organic foods cost more? And is it worth the extra expense? By Ocean Robbins • Adapted from 31-Day Food Read More
Food and the Environment
What You Eat Can Impact Climate Change! See 9 Foods That Harm the Planet and 11 Foods That Can Help Save It
Food and climate change: Which foods are the most damaging to the planet? And which foods could help save it? Check out the current state of climate change and see what research says about the impact of Read More
Are Eggs Healthy for You — And for the Planet?
Chicken eggs are controversial. Some people call them a superfood that is loaded with nutrients, while others say they contribute to disease. Ovo-vegetarians consume them, but their vegan friends do not. Read More
Ditching Dairy? The Lowdown on Non-Dairy Milk — Plus a Look at 10 Popular Plant Milks
Cow milk consumption is crashing. And more people are drinking non-dairy milk substitutes, which are exploding in variety. Is that a good thing or a bad thing? And if you want your milk moo-free, which Read More
Does a Good Sweetener Exist? A Review of 14 Popular Sugar Substitutes
Sugar is heavily ingrained in our food system today, but what can be even more overwhelming is the number of sugar substitutes you can choose from. Should you use sugar alternatives? Are they better than Read More
