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Artichokes: Nutrition, Benefits, & How to Cook and Eat Them
If we played a word association game and I said “vegetable,” chances are your response wouldn’t be “artichoke.” That’s a pity because the beautiful globes are not only glamorous but delicious and very healthy as well. Once you get to know artichokes and discover how easy they are to prepare, you might just wonder how you ever got along without them.
Ocean Robbins · May 18, 2022 · 11 min read
FRN’s Reading List: Plant-Based Books to Encourage & Inspire You
Adopting and maintaining a plant-based diet is one of the most powerful things we can do for our health, the environment, and the animals who share our planet. But it’s not always easy. And there are plenty of societal forces encouraging us to keep eating the modern industrialized diet. To help you get started on, or stick with a plant-powered path, we’ve put together a list of potent plant-based diet books from trusted allies that can guide, support, and educate you on your journey.
Ocean Robbins · May 13, 2022 · 11 min read
What Is Your Poop Telling You? A Guide to Healthy Bowel Habits
In a world of expensive medical diagnostic tests, there’s a free and convenient way to gain insight into your digestive (and possibly overall) health — paying attention to the frequency, size, consistency, and color of your poop. If your poop wouldn’t currently win any “best in show” awards, certain diet and lifestyle changes could make a world of difference — and give you healthier and more pleasurable bowel movements.
Ocean Robbins · May 11, 2022 · 19 min read
Plant-Based Hiking Food Ideas: What to Eat Before, During, & After a Hike
For many people, hiking is one of the great joys of life. During a hike, you immerse yourself in the natural world and can boost both your physical health and your emotional well-being. But a lot of traditional hiking food undermines both reverence for nature — producing a lot of waste and contributing to environmental deterioration — and personal health. In this article, we’ll explore healthy, convenient, and delicious plant-based hiking food options.
Ocean Robbins · May 6, 2022 · 17 min read
Eat the Rainbow: Why Is it Important to Eat a Colorful Variety of Fruits and Vegetables?
Research has shown that a colorful diet is a great way to boost your health and vitality. But how can you be sure that you’re getting all the vitamins, minerals, and nutrients that your body needs to thrive? In this article, we’ll look at the whole spectrum of rainbow nutrition to show how adding color to your plate could add years to your life (and life to your years!). There’s also a shareable rainbow foods infographic that can help you choose a diversity of colorful fruits and vegetables.
Ocean Robbins · May 4, 2022 · 10 min read
5 Healthy Berry Recipes & How to Use Berries
Berries are berry delicious — and they also have stunning health benefits, from helping to prevent cancer to protecting your brain from dementia. Just make sure that you aren’t subverting their inherent goodness by drowning them in sugar and other unhealthy ingredients. In this article, we’ll look at how to love berries in ways that love you back.
Ocean Robbins · April 29, 2022 · 10 min read
Are Phytoestrogens in Food Bad for You?
For decades, some health influencers have waged what’s practically amounted to a PR campaign against soy products. Because soy contains phytoestrogens, which are structurally very similar to the estrogen produced by the human body, these influencers argue that soy is a dangerous food that can cause cancer and other diseases by upsetting our natural hormonal balance. Recent research, however, increasingly shows that phytoestrogens may actually be good for you. So what’s the truth about phytoestrogens? What foods, in addition to soy, contain them? And should you include or avoid them in a balanced, healthy diet?
Ocean Robbins · April 27, 2022 · 11 min read
How to Use Food Scraps to Reduce Kitchen Waste
Have you ever wondered what you could do with food scraps instead of tossing them in the garbage? While the latter can be automatic for many of us, reducing food waste is easy — and even small steps toward repurposing food scraps can be instrumental for helping your health and the environment.
Ocean Robbins · April 22, 2022 · 15 min read
Is Pineapple Good for You — and the Planet?
Pineapples can be a delicious part of a health-promoting diet. They’re sweet, flavorful, and versatile, and they contain a powerful enzyme that’s attracted the interest of the nutritional sciences. But are there ethical or environmental downsides to the “King of Fruits”?
Ocean Robbins · April 20, 2022 · 13 min read
Edible Flowers: How to Find & Use Them in Recipes
If you’ve ever enjoyed the beauty and aroma of a floral garnish on your dinner plate, or perhaps in a refreshing drink, you may be wondering what flowers are edible and how to use them in your own kitchen. Here’s what you need to know about edible flowers, plus some recommended varieties and recipes.
Ocean Robbins · April 15, 2022 · 12 min read

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