Revolutionary Recipe: Gingered Miso Soup with Steamed Tofu
Recipe from Garden Fresh Foodie Editor's note: This plant-based recipe for Gingered Miso Soup with Steamed Tofu is easy to...
What You Need to Know About GMOs 2.0 and the Future of Our Food
Food Revolution Summit speaker Dr. Michael Hansen is one of the world’s foremost scientific authorities on GMOs. He is a...
If You Have Cancer, Here’s How You Can Take Charge of Your Health and Healing
If you or someone you love is faced with a cancer diagnosis, it's important to health and wellness for your mind, body, and the environment. Learn how you can heal yourself from cancer with food and other lifestyle changes.
Revolutionary Recipe: 1-Minute White Bean and Artichoke Dip
Recipe by Garden Fresh Foodie Editor's note: This plant-based recipe for White Bean and Artichoke Dip is easy to...
Why ‘Big Sugar’ Is As Hazardous As ‘Big Tobacco’
By Susan Peirce Thompson Last week, the Journal of the American Medical Association published papers revealing that, in 1965, the...
‘Erin Brockovich’ Carcinogen Found in the Drinking Water of More than 75% of Americans — Is Your Water Toxic?
Unsafe levels of a cancer-causing chemical called chromium-6 are contaminating the tap water of more than 200 million Americans in...
Video: Why There’s Hope for Your Personal Food Revolution
With toxic food fueling more than 600,000 deaths per year in the United States alone, it can be easy to...
Why 100 Million Americans Are On Diets That Don’t Work
Do you ever struggle with excess pounds? If you do, you’re definitely not alone. Right now, more than 2/3 of...
Microbeads (Plastic Pellets) Are Banned in Our Cosmetics, But Not Our Food
By Natalie Pace On September 3rd, 2016, The United Kingdom banned microbeads in personal care products. Thanks to the 5 Gyres Org, and...
Revolutionary Recipe: The Ultimate Chili Con Tempeh
Recipe by Katie Mae at Plantz St. Editor's note: This plant-based recipe for Chili Con Tempeh is healthy and perfect...