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Weight Management


Weight management is often the main reason why people choose to make changes to their diets. Read these articles to learn how to manage your weight in a healthy and sustainable way.

The Benefits of Eating Brussels Sprouts (and How to Make Them Taste Good)

How do you feel about Brussels sprouts? Whether you adore them or have some issues, let’s talk about some of the reasons you may want to add them to your diet — and some tasty ways to do that!
Ocean Robbins · December 3, 2021 · 14 min read

Are Starches Good or Bad?

When someone mentions “starchy foods,” they typically don’t mean it in a good way. But there are several types of starches, and not all of them are unhealthy. Here’s what you need to know about starch, which foods contain it, and how to tell if they’re healthy or unhealthy.
Ocean Robbins · November 12, 2021 · 12 min read

Are Sea Vegetables Good for You and the Planet? — And Are Some Better Than Others?

Sea vegetables have played an important role in human diets for at least 10,000 years (and possibly much longer). And they’re gaining traction around the world, thanks in part to today’s growing popularity of dried seaweed snacks and sushi. But are these ocean-dwelling plants good for you? And how does their cultivation impact the environment? Here’s what to know about sea vegetables, plus some ways to incorporate the best of them into your diet healthfully and deliciously.
Ocean Robbins · October 20, 2021 · 19 min read

Prescription For Disease Prevention: An Interview With Sean Hashmi, MD

In this video interview, Dr. Sean Hashmi of Kaiser Permanente sits down with Ocean Robbins to discuss his experience as a kidney specialist, his mission to change the culture of medicine, and the importance of treating root causes of disease — not just symptoms. Dr. Hashmi and Ocean discuss the impact of systemic inequality on food choices and health outcomes, and look at breakthrough solutions that can heal lives and build a healthier society.
Ocean Robbins · October 6, 2021 · 27 min read

What Is the Glycemic Index & How Should You Use It?

What exactly is the glycemic index, and what does it have to do with your health? Here’s what to know about the benefits and limitations of the glycemic index, and how you can use it to make health-supporting food choices.
Ocean Robbins · October 1, 2021 · 15 min read

Are Oranges Good for You — or the Planet?

Oranges have long rolled around in kids’ and adults’ lunch boxes, been a breakfast staple in their juice form, and even donned cloves around the holidays. They’re beautiful and fragrant, sure, but are they good for us and the world? Here’s what you need to know about this wildly popular citrus fruit when it comes to your health and the environment.
Ocean Robbins · September 24, 2021 · 14 min read

Are Pomegranates Good for You? Their Top Health Benefits & Uses

The pomegranate is a unique fruit with distinct edible seeds that requires a labor of love — or at least time and attention — to remove. It’s also incredibly good for you. Here’s what pomegranate has to offer, along with some useful ways to make this fruit a regular and delicious part of your diet.
Ocean Robbins · September 16, 2021 · 14 min read

Is Watermelon Healthy?

Watermelons are among the largest and heaviest fruits available at most grocery stores, but is lugging them home worth the effort? Are they nutritious, or just a bunch of water and sugar? Here’s what to know about the nutrition benefits of watermelon — plus, the pros and cons of eating them.
Ocean Robbins · July 30, 2021 · 12 min read

Increasing Health & Opportunity for All: An Interview with Terry Mason, MD

Food Revolution Network CEO, Ocean Robbins, sits down with retired doctor and public health official Terry Mason, MD, for a fascinating conversation about racism, food, health, COVID-19, and hope.
Ocean Robbins · April 21, 2021 · 25 min read

Oats: Nutrition, Benefits, Downsides, & Uses

Most of us know oats best in the form of oatmeal. But this isn’t the only way to consume these nutrient-packed whole grains. So what are the health benefits of eating oats, and are there any downsides to consider?
Ocean Robbins · January 20, 2021 · 14 min read

What is Sulforaphane — And Why Is It so Good for You?

You’ve probably heard that broccoli is good for you. But do you know what’s even better for you? Broccoli sprouts, which are baby broccoli plants less than a week old. If any veggie can claim the title “superfood,” broccoli sprouts are it. And the magic ingredient that gives them their greatest superpowers is an antioxidant called sulforaphane.
Ocean Robbins · November 20, 2020 · 13 min read

What Is Mindful Eating? Benefits & How It Works

When we talk about food, we typically focus on what we’re eating. Kale, good. Donuts, bad. But how we’re eating is also important. Are we wolfing down our food while driving or scrolling through Instagram? Are we using food to distract ourselves from unwanted feelings? Or are we eating consciously and gratefully, nourishing our bodies with good food choices? In this article, we’ll explore the challenge — and power — of mindful eating.
Ocean Robbins · November 11, 2020 · 13 min read

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At Food Revolution Network (FRN), our mission is healthy, ethical, sustainable food for all. Information and resources shared by FRN are for informational purposes only and are not intended to diagnose, treat, or cure any type of disease or condition. Reviews and testimonials of specific diets and approaches to health represent individual experiences and FRN does not guarantee any specific results from these approaches for your specific situation.

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