Category: Salads
Refreshing Corn and Tomato Salad
Lemongrass Ginger Jackfruit Salad
Warm Roasted Radish Salad
Raw Beet and Carrot Salad with Maple Spiced Pecans
Spinach Orange and Pomegranate Salad
Kitchen Staple Kale Salad
Enjoy a burst of freshness and nutrition with AnnMarieʼs Kitchen Staple Kale Salad. It’s made with tender organic green curly kale massaged with lemon juice and a pinch of salt to soften and enhance its flavors. The salad is dressed in a creamy tahini dressing mixed with apple cider vinegar, fresh garlic, dried basil, oregano, and a sprinkle of dulse flakes for a subtle umami touch. Itʼs tossed with vibrant additions like shredded carrot, slices of organic red bell pepper, julienned golden beet, chopped green onions, sunflower greens, and a sprinkle of hemp seeds, creating a colorful, crunchy, and nutrient-packed meal thatʼs both eye-catching and satisfying.