A new, in-depth review on the synthetic sweetener sucralose (marketed as Splenda), published in the journal of Toxicology and Environmental Health, is destined to overturn widely held misconceptions about Read More
Our 7th Annual Food Revolution Summit is starting soon!
And, we saved you a spot!
In the Food Revolution Summit, you’ll learn the truth about food from the top medical, health, and environmental experts in the world.
This free, online event starts April 28th.