Revolutionary Recipe: Garden Fresh Tofu Scramble Recipe from Garden Fresh Foodie Editor's Note: This healthy, plant-based recipe for tofu scramble has the same consistency and flavor... Jessica Meyers · July 13, 2016 · < 1 min read
Chinese Government Announces: Time To Cut Meat Consumption by 50% China’s health ministry released new dietary guidelines — with profound implications. The guidelines encourage the nation’s 1.3 billion people to... Ocean Robbins · July 13, 2016 · 2 min read
VIDEO: Can You Eat to Starve Cancer? Is it possible to eat to starve cancer? The answer is yes! A newer way to think about cancer treatment... Ocean Robbins · July 11, 2016 · < 1 min read
Revolutionary Recipe: Balsamic Greens and Tempeh Recipe from Katie Mae at Plantz St. Editor's note: This healthy, plant-based recipe is easy to make and is great... Katie Mae · July 5, 2016 · < 1 min read
Revolutionary Recipe: Edamame Salad with Light Herb Vinaigrette Recipe from Garden Fresh Foodie Editor's Note: Looking for a light, refreshing summer salad you can whip up super quick?... Jessica Meyers · June 23, 2016 · < 1 min read
The Mind-Blowing Way Your Body Can Create Coenzyme Q10 Naturally Discover an amazing scientific finding that shows how our bodies may be able to get energy directly from the sun... Lindsay Oberst · June 15, 2016 · 2 min read
Top 10 Toxic Beauty Chemicals Used in Makeup Do you or a loved one use beauty products, particularly makeup, in your daily routine? See what the top 10 beauty chemicals are you should look out for and avoid. Annmarie Gianni · June 14, 2016 · 6 min read
This is the #1 Dietary Risk Factor for Death in the U.S. Learn an easy way to live longer and save money by making a daily change in your diet. The Global... Michael Greger · June 8, 2016 · 4 min read
VIDEO: John Robbins Lays Out Why We Need A Food Revolution John Robbins is a food legend. His father founded and owned the Baskin-Robbins ice cream empire. Though groomed to follow... Lindsay Oberst · June 1, 2016 · < 1 min read
Getting Your Creative Juices Flowing I was ten-years-old when my dad first began to write Diet for a New America. It was the first book to... Ocean Robbins · May 31, 2016 · 2 min read