Misir Wot (Ethiopian Red Lentil Stew)
Misir Wot (also spelled wat) is a traditional Ethiopian stew filled with lentils, vegetables, and layers of fragrant spices. Its aromatic spice blend, berbere, often includes more than ten spices such as coriander, cumin, fenugreek, chili powder, and paprika. Enjoy this flavorful stew on a bed of organic brown rice or with traditional Ethiopian bread, injera.
Nichole Dandrea-Russert, MS, RDN · November 26, 2021 · < 1 min read