Creamy Veggie Ramen
The key to any successful ramen recipe is to start by crafting a umami, and nutrient-rich broth as the foundation of your ramen masterpiece. Then infuse it with just the right amount of miso, coconut milk and chili paste. Lastly, mix in a medley of fresh vegetables right after the noodles have reached the perfect bite, and finish it off with a squeeze of lime. This umami-rich elixir sets the stage for the flavor extravaganza and a spoonful of nutrition packed into each delicious slurp!