Meat Industry

5 Things to Avoid and 6 Foods to Eat to Help Prevent Alzheimer’s
Neal Barnard · March 1, 2019 · 4 min read
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How Will We Feed the Growing Human Population? A Peer-Reviewed Report by 30+ Experts Says More Plants and Less Meat Is the Solution
Ocean Robbins · February 8, 2019 · 4 min read
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5 Things We Must Do if We Want to Prevent Disastrous Climate Change and Feed the World in 2050
Ocean Robbins · December 14, 2018 · 6 min read
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10 Ways School Lunches in America Are Improving
Lindsay Oberst · August 31, 2018 · 9 min read
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Why School Lunches Are Unhealthy + 10 Ways to Improve Them
Lindsay Oberst · August 29, 2018 · 8 min read
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Study: The World’s Largest Meat and Dairy Companies Combine To Emit More Greenhouse Gases Than Most People Would Have Imagined
Claire Brown · August 10, 2018 · 5 min read
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7 Reasons Why Meat Causes Inflammation — Promoting Aging
Joel Kahn · August 3, 2018 · 6 min read
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10 Reasons Why You Should Choose The Organic Food Label Over The Non-GMO Label
Vani Hari · April 17, 2018 · 7 min read
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Why Do Hospitals Still Serve Processed Meat — A Known Carcinogen?
Neal Barnard · April 13, 2018 · 4 min read
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What Should You Feed Dogs and Cats for Their Health?
Ocean Robbins · March 28, 2018 · 7 min read
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Moving Towards A Plant-Powered Diet Could Be The Most Promising Solution to Food Waste
Michael Pellman Rowland · September 6, 2017 · 5 min read
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What You Need to Know About Organic Fraud in the U.S. — And Why It’s So Important to Take Action to Protect Organic Standards
Lindsay Oberst · July 31, 2017 · 6 min read
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