Archives: Recipes

These Vegan Caprese Kebabs are a delightful twist on the classic caprese salad, perfect for any occasion. Featuring homemade vegan mozzarella made from cashews, this dish offers a creamy and flavorful cheese alternative. The kebabs are assembled with juicy organic cherry tomatoes and fresh basil leaves and finished with a drizzle of balsamic glaze. This appetizer is not only visually stunning but also bursting with fresh, vibrant flavors that will impress your guests and elevate your dining experience.

Indulge in the rich and savory flavors of Seitan Yakitori Skewers, a plant-based twist on a traditional Japanese favorite. These skewers feature tender seitan marinated in a delicious sweet and savory yakitori sauce. The seitan, crafted with organic vital wheat gluten and seasoned with miso paste as well as robust and smoky spices, is perfectly roasted to achieve a deliciously meaty and umami-rich taste. Garnished with fresh green onions, these skewers are a delightful and satisfying addition to any meal.

Get ready, the sweet aroma of autumn is about to permeate your home. And after cooking them you can enjoy the skewers outside in the still warm — or finally enjoyable, depending on where you are — sun. The naturally sweet combination of fruity apples, pears, and figs with earthy beets and sweet potatoes makes this nutrient-dense dish food for health and the spirit.

This delectable Tempeh Satay Appetizer is a delightful fusion of tempeh and a rich, savory miso peanut sauce. The organic tempeh is marinated and grilled to perfection, creating a tender and flavorful base. The miso peanut sauce, made with organic miso, organic peanut butter, organic tamari, organic rice vinegar, maple syrup, chili paste, ginger, and garlic, adds a creamy and tangy element that complements the tempeh beautifully. Garnish with fresh lime wedges, cilantro, and green onions to add a burst of freshness and color to this enticing appetizer. Perfect for impressing guests at your next gathering!

Support your digestive health with our refreshing Digestive Wellness Juice. This nutrient-packed blend features the detoxifying power of kale and the digestive benefits of fennel, combined with the anti-inflammatory properties of turmeric root and ginger root. Sweet pineapple and a splash of tangy lemon juice add a delightful flavor, making this juice both tasty and beneficial. Perfect for a morning pick-me-up or a midday refreshment, this juice supports your digestive system while providing a burst of essential vitamins and minerals. Enjoy a sip of wellness with every glass!

Made with a fiber-rich oat flour and cornmeal blend, unsweetened applesauce, and fresh jalapeño, this Jalapeño Cornbread is moist, flavorful, and satisfying with its slightly sweet and savory notes. It makes the perfect side to enjoy with your favorite savory pot of beans, soup, stew, or chili.

Millet Jalapeño Corn Casserole is the definition of plant-based coziness. Millet’s nutty flavor complements cheesy nutritional yeast and spicy jalapeño, making it an ideal side dish — crispy around the edges and delightfully creamy on the inside — for a family-and-friends gathering or a cozy weeknight in!

Enjoy the vibrant flavors of Mexican Street Corn the plant-based way, starting with organic naturally sweet corn on the cob. Slather each ear with creamy Easy Vegan Mayo, then generously sprinkle on the nutty Vegan Walnut Parmesan for a delightful crunch. Add a squeeze of fresh lime juice to brighten the flavors, followed by a dash of chili powder for a spicy kick. Garnish with fragrant cilantro, and season with a touch of salt and freshly ground black pepper. This plant-based twist on a classic favorite is sure to tantalize your taste buds!

Enjoy a bowl of comforting Tortilla Soup, a plant-based take on the Mexican favorite known as Sopa de Tortilla. It starts with crunchy, lime-tossed organic corn tortilla strips. The soup itself is a savory mix of sautéed onion, garlic, and jalapeño, seasoned with cumin, chili powder, and a hint of jackfruit for texture, simmered with organic tomatoes, black beans, and corn in a rich vegetable broth. Top it off with fresh cilantro, a squeeze of lime, creamy avocado, and those crisp tortilla strips for a heartwarming meal that's simply delicious, and packed with plant-based nutrition.

Experience the comforting warmth of Creamy Corn Chowder, a perfect blend of flavors and textures. This hearty soup combines tender onions, red bell pepper, and organic celery with sweet potatoes and organic corn, all simmered in a savory vegetable broth. Fresh thyme, ground cumin, and turmeric add depth and warmth, while coconut milk creates a rich, creamy texture. Garnish with green onions, parsley, and a sprinkle of crushed red pepper flakes for an optional spicy twist. Whether you prefer it mild or with a bit of heat, this Creamy Corn Chowder is a delicious and nourishing meal that will warm you from the inside out. Enjoy it as a cozy lunch or dinner that's sure to please the whole family.