Ingredients
Directions
Add the cashews, 2 dates, hemp seeds, banana, vanilla, cinnamon, nutmeg, spinach, and water to a blender and blend until smooth.
Taste and add 1–2 more dates, if desired, for more sweetness.
Blend again. Add 1–2 handfuls of ice and blend again.
Divide between two drinking glasses and top with a dash of cinnamon, if desired.
Chef's Notes
Substitutions
Use almonds, pecans, or walnuts in place of cashews.
Instead of spinach use organic romaine lettuce.
Nut-Free
Use raw sunflower seeds in place of cashews.
Storage
Store leftovers in an airtight container or mason jar in the refrigerator for up to 3 days. Add more water and reblend as needed to reach the desired consistency.
Ingredients
Directions
Add the cashews, 2 dates, hemp seeds, banana, vanilla, cinnamon, nutmeg, spinach, and water to a blender and blend until smooth.
Taste and add 1–2 more dates, if desired, for more sweetness.
Blend again. Add 1–2 handfuls of ice and blend again.
Divide between two drinking glasses and top with a dash of cinnamon, if desired.