Revolutionary Recipe: Za’atar Spiced Rainbow Carrots
Delicious and beautiful — you'll be delighted to serve this easy, healthy, plant-powered side dish.
Revolutionary Recipe: Pumpkin Cranberry Breakfast Bars
Recipe from Garden Fresh Foodie Editor's note: This plant-based recipe for Pumpkin Cranberry Breakfast Bars is great for breakfast on...
Revolutionary Recipe: Oil-Free Texas Caviar
Recipe from Garden Fresh Foodie Editor’s note: This plant-based recipe for Texas Caviar is oil-free and made without refined sugar,...
Revolutionary Recipe: Basil Avocado Pesto
Recipe by Katie Mae at Plantz St. Editor's note: This plant-based recipe is oil-free and absolutely delicious! Basil and avocado...
Revolutionary recipe: Spicy Sweet Potato Hash
Recipe from Plant-Based Katie Mae Editor's note: This plant-based recipe is for a Spicy Sweet Potato Hash. Flavorful and healthy,...
Revolutionary recipe: Oil-Free Daal Soup
Recipe by Plant-Based Katie Mae Editor's note: This plant-based recipe is warming and flavorful. When you need a healthy and...
