Greek Salad Dressing
I love this salad dressing. Toss into classic Greek salad ingredients (tomatoes and bell peppers) along with vegan feta, or use in any salad ingredient mix — still delicious!
Making homemade cheese might feel a bit intimidating. However, it’s very simple once you soak the nuts! The addition of probiotic-rich miso gives it the delicious umami flavor while herbs and spices give it a pop of flavor. This cheese contains zinc from the cashews, B-vitamins from the miso and lots of anti-inflammatory compounds through the spices.