Golden Rice: Bringing a Superfood Down to Earth
By Glenn Davis Stone • Originally posted on Fieldquestions.com Few GM crops are discussed as much — and misunderstood as...
Revolutionary Recipe: Creamy Tomato-Pepper Pasta
Recipe from Plant-Based Katie Mae Editor's note: This plant-based recipe for pasta is nutritious and delicious. Creamy pasta dishes are...
The future of genetically engineered crops in the European Union and beyond
On March 11, the European Union, currently made up of 28 countries, signed a new law allowing individual countries to...
Farmers, Corporations, States Move Toward Cage-Free Future
By Wayne Pacelle • Originally posted on The Humane Society blog On August 19, I announced that The HSUS, the...
Revolutionary Recipe: Peanut Butter Fudge Truffles
Recipe from Chef AJ Editor's note: This plant-based recipe for truffles is raw and easy to make. Whip these up...
Turkey Bacon Products Recall Puts Focus on Dangerous Chemicals Used in Meat Production
Once again, a widely distributed meat product is being recalled. Kraft Heinz Foods announced it is recalling approximately 2,068,467 pounds...
Revolutionary Recipe: Brussels Sprouts Salad with Apples & Pecans
Recipe from Plant-Based Katie Mae Editor's note: This plant-based recipe for a Brussels sprouts salad is healthy — cruciferous vegetable...
New England Journal of Medicine article calls for labeling of GM foods
In the August 20 issue of the New England Journal of Medicine, two respected experts on pesticides and children’s environmental...
Your Meat-Eating Habit Is Killing More Than Just Cows
By Gabrielle Canon • Originally published on Mother Jones The earth is in the middle of its sixth mass extinction, and...
400 Million Fewer Animals Were Killed for Food in 2014 Because People Eat Less Meat
By Mihai Andrei • Originally published on ZME Science Whether it’s Meatless Monday, Weekday Vegetarianism or simply cutting down meat consumption –...
